Le DZ, restaurant – Lounge bar


Chef Frédéric Graglia, and the entire team of DZ open from 12:00am to 13:30p.m monday to friday and from 7:30p.m. to 9:30p.m monday to saturday.

*The restaurant will be closed for lunches on monday 1st of november and thursday 11th of november.

You are kindly recommended to book a table at:  +33 (0)4 79 63 80 50.


In a contemporary setting, the Dropping Zone restaurant, DZ, invites you for a culinary journey.

The inventive cuisine of talented Chef Frédéric Graglia, combines classics with humor to received original taste of the flavors of the word.


Duck foie gras with spiced pears

Caramel of cider, toasted briche bread

18.00 €

Vegetable tartare

According to the season, cream cheese, herbs oil, buckwheat seeds tile

09.50 €

Scallop carpaccio with truffles

Steam cooked potatoe, squash seeds oil, yuzu citrus

15.50 €

Beef “tataki” with peanuts

Sweet pepper, pickles onions


Savoyard salad

Mixed salad, Beaufort cheese, croutons, cherry tomatoes, reblochon cheese samoussa, fresh mushrooms and Savoie raw ham

Small 13.50€

Big 15.50€

Mixed salad in the style of “cesar” : chicken or prawn

Iceberg lettuce, parmesan and anchovy sauce, croutons,

Cherry tomatoes, soft- boiled egg, parmesan cheese

Small 13.50 €

Big 15.50 €


Catch of the day
(fresh fish according to the market)
Seasonal cooking

23.50 €


Mirabelle plum chutney, fish sauce with of mirabelle plum and green pepper

19.50 €

Guinea fowl supreme with girolles mushrooms

Low temperature cooked, girolle juice with savory, garlic and parsley

18.50 €

Veal kidney “flambé” with cognac

17.50 €

Beef burger

Homemade buns with sesame seeds, Tome cheese sauce, grilled bacon, Beaufort

19.50 €

Veggie goat’s cheese lasagna
Spinach, minced mushrooms, zucchini, eggplant, tomato coulis

15.90 €

Piece of meat (depending of the market)

22.50 €

100% Beef Tartare, choose your seasoning
Classic Tartare

Cru 17.00 €

“César” (préparé puis poêlé) 18.90 €

Italian Tartare

Cru 18.90 €

“César” 19.40 €

Thaï Tartare

Cru 18.90 €

“César” 19.40 €

To accompany your meal choose a side dish : vegetables or french fries or mixed salad

All our meats are from European origin



Beaufort « regional cheese » with seasonal jam

6.90 €

Tomme de Savoie «regional cheese», served with mesclun

6.90 €

Mixed of Savoy cheese, Tomme de Savoie, Beaufort, Reblochon

7.90 €

Creamy cheese, reach cream or fruits coulis

5.10 €


The lemon in three ways

Sorbet, creamy and emulsion, citrus crumble

7.50 €

Blueberry tartlet

On a butter sablé, mascarpone and vanilla bourbon cream, tonka bean

7.50 €

Big chocolate macaron

Dark chocolate ganache 64% cacao,creamy blond chocolate, pear sorbet

8.50 €

Gourmet Coffee Surprise !

7.80 €


3.50 € la boule

Ice cream

Vanilla, Salted caramel, Black Chocolate, Coconut, Mint-Chocolate, Yoghurt, Coffee, Straciatella


Strawberry, Raspberry, Blueberry, Lime, Mango, Pear


Like a chameleon, the Lounge Bar transforms as the hours and seasons progress so we can offer you the perfect atmosphere.

Cozy and warm in the winter, you can enjoy a good cup of coffee around the fireplace.